We bring our customers  wild fish, frozen at sea.

Our freezing methods lock in the quality and nutritional benefits, including vitamins A, B12 and D. Fish also retain their fresh flavours, until ready to be cooked. All with nothing taken, and nothing added. By freezing our fish at sea within hours after being caught, our customers get the freshest possible texture and taste. In fact, fresh frozen fish at sea is the closest thing you can get to catching it yourself.