our fish

PACIFIC

cod 

Gadus macrocephalus / Morue du Pacifique/ Pazifischer Kabeljau / Merluzzo nordico / Треска тихоокеанская/ 太平洋真鳕 / 太平洋マダラ

product

Pacific cod is found around the rim of the North Pacific,from the Yellow Sea to Barents Strait, along the Aleutian Islands, and south to Los Angeles.  

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Our fishing grounds

Our Pacific cod is line caught by an autoline longline system from the Sea of Okhotsk and the West Bering Sea, FAO area 61.

Fishing method

Pacific cod is caught with an autoline longline system.

Catch

The total catch of Northeast Arctic cod (Barents Sea cod) since 2000 was:  2000 | 68,415 MT
2001 | 59,783 MT
2002 | 60,625 MT
2003 | 51,577 MT
2004 | 63,241 MT
2005 | 55,704 MT
2006 | 49,059 MT
2007 | 53,654 MT
2008 | 66,859 MT
2009 | 52,770 MT
2010 | 81,180 MT
2011 | 74,007 MT
2012 | 83,588 MT
2013 | 81,814 MT
2014 | 77,727 MT
2015 | 78,886 MT
2016 | 87,601 MT
2017 | 102,460 MT
2018 | 120,900 MT
2019 | 153,100 MT
2020 | 163,200 MT E
2021 | 212,900 MT TAC
E=Expected
Source: FAO, GFF

Nutritional and packaging information

Composition of food per 100g edible portion

Energy
69 kcal 
Saturated fat
0.1 g
Fat
0.75 g
Protein
20.6 g

Pacific cod

Headed and gutted (H&G)

Block-frozen
1 × 14 kg
Grading (kg)
0.5-1
1-2
2-3
3-5
5+

Pacific cod

Roe, Milts, Liver and Neck Meat

Block-frozen
1 × 15 kg
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